A converted 17th century mansion in downtown Oaxaca, Hotel Sin Nombre opened last summer and is a. delightful, minimal mix of traditional and contemporary architecture. Tons of natural light, North African design elements mixed with Oaxacan crafts all centered around a courtyard and plants for maximal tranquility. There are 24 rooms and a vegan restaurant. One of the owners is our friend Elliott Coon, a co-founder of the Mezcal brand Gem & Bolt, and the hotel exudes this new energy of Oaxaca’s creative set immersing and building on the cities rich history.

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